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Features for Saturday, March 24, 2007

This Easter is all about egg-cesorizing

For decades, decorating Easter eggs meant simply tossing a few colored tablets into cups of pungent vinegar. There were no hot glue guns involved, no adhesive-backed rhinestones or miniature pompoms in sight.

How to make a good egg

Here are some tips for accessorizing eggs, based on ideas from Cathie Filian and Steve Piacenza, co-hosts of DIY Network's "Creative Juice"

Clean chimneys; bringing spring inside; what to do with baby wildlife

Associated Press

Small space/big design - Napa designer, contractor creates a farmhouse with a modern twist

Bigger isn't always better. Contractor and home designer Tom Edwards regularly designs and builds 5,000-6,000 square foot homes for clients. So, when it came time to build a home for himself and his wife, Gloria, he knew just what he wanted.

Sweet violets, pansies and violas

In grammar school, Billy slipped me a Valentine and ran away. "Roses are red. Violets are blue. Limburger stinks, and so do you."

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